Hickory Hill Smokehouse offers USDA custom exempt (labeled not-for-sale) curing, smoking and sausage making. Additionally, we make a variety of products out of your boneless venison. For a list of venison products that we make click here: VenisonPrice2018-19
NEW – 2018 Season – Smoked Venison Kielbasi Sticks!
Please contact us to schedule a time to drop off your meat for custom processing.